Banana Chocolate Mylkshake

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OMG, this may just be my new breakfast! I can’t believe how sweet this is, without any added sugar! Best thing about this is, it takes a few minutes to make.

Have this in the morning to give you energy, and fill you up!

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I’m trying to find some stable breakfast foods to make, it has to be easy to make, as well as tasty to keep up. I have to say, this is one of the awesome things that I’ve started to eat in the mornings.

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I really like how this is filling and so delicious that it’s hard to get tired of!

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I do recommend that you make it with frozen bananas if you can, it just tastes so much better in my opinion, but fresh ones will also be nice too. Don’t let them be too ripe, but don’t use those with hints of green either.

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Banana Chocolate Mylkshake

3 frozen bananas (or non-frozen for milkshake taste)
1 cup almond milk
1/2 cup water
A small handful almonds
1 1/2 tablespoon cacao powder
1 teaspoon pure vanilla extract/vanilla powder or paste
1 teaspoon cacao nibs

Topping
Cacao nibs
Finely shredded coconut

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Add all the ingredients into a high speed blender, and blend until it becomes completely smooth.

Pour it in a cup/glass, then top it with a little cacao nibs and shredded coconut, and drink away.

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Banana Chocolate Mylkshake
Serves: 2
 

Ingredients
  • 3 frozen bananas (or non-frozen for milkshake taste)
  • 1 cup almond milk
  • ½ cup water
  • A small handful almonds
  • 1½ tablespoon cacao powder
  • 1 teaspoon pure vanilla extract/vanilla powder or paste
  • 1 teaspoon cacao nibs
Topping
  • Cacao nibs
  • Finely shredded coconut

Instructions
  1. Add all the ingredients into a high speed blender, and blend until it becomes completely smooth.
  2. Pour it in a cup/glass, then top it with a little cacao nibs and shredded coconut, and drink away.


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